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Oat Pizza

Quick oat pizza ready in 2 minutes. High-protein, flour-free, and customizable with your favorite toppings.
Print Recipe
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings: 1
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 35 g oats
  • 2 eggs
  • Toppings of choice cheese, tomato sauce, vegetables, etc.

Equipment

  • Blender
  • pan

Method
 

  1. Add oats and eggs to a blender and blend until smooth.
  2. Heat a non-stick pan over medium heat.
  3. Pour the mixture into the pan and spread evenly.
  4. Cook until the base sets, then flip.
  5. Add your desired toppings.
  6. Cover with a lid and cook until the cheese melts.

Notes

Use finely blended oats for a smoother texture.
Cook on medium heat to avoid burning.
Add herbs or spices to the base for extra flavor.
Best eaten fresh while warm.